Theodore's Bread

3-4 cup flour (whole wheat)

1 Tbsp yeast

2 Tbsp soy flour (or gluten flour)

1 tsp salt

1½ cup water

1 Tbsp oil

1 Tbsp honey

1/3 cup raisins, optional

Directions:

Mix dry ingredients and liquid ingredients separately.  Mix the two together and knead until smooth.  Shape into a loaf.  Let rise to double.  Bake at 350 degrees for 45 minutes.